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Our story
Our farm is rich in family history; my grandfather and grandmother started cultivating this land and planted the first seeds that now bear fruit for our cacao.
After a few years, our father, engineer Rosain de la Cruz, continued working the land until his passing in 2020. Our father had a dream of turning the farm into an agroecological place where visitors could observe nature and taste fresh products from the farm.


After his passing, many advised my two sisters and me to sell the land. However, despite the difficulties, my sisters and I decided to continue cultivating our family's legacy.
I, Viridiana, along with my husband Miguel, now work the land with the same dedication and love as those who began the work inspired by traditional Olmec practices.

History

Seed

Fruit

Love

Legacy

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